Description
Love ciabatta, but her oven on the original recipe and spend up to 18 hours I just don't have time. Therefore searched for and tried recipes that do not need so much time and you can use a bread machine. Here's what these searches went
Ingredients
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Yeast
6 g
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Flour
500 g
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Salt
2 tsp
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Water
370 ml
Cooking
First prepare all the ingredients
In the water dissolve the yeast, then I put the ingredients in bread machine in accordance with the requirements of the user, first liquid, then dry
The program "dough" in my bread maker a half hour. During this time the dough rise several times
Table Wake with flour, spread the dough, do not knead. The dough is enough liquid. Carefully folded the edges of the dough like an envelope - from the top to the center, bottom, right and left
The resulting dough, divide in half, i.e. split in two ciabatta. Give them time for. In a warm oven it took me 40 minutes.
Bake the ciabatta in a preheated 240 degree oven. In the oven be sure to place a container of water. On the regime with the Convention ciabatta ready in 30 minutes, on normal it is necessary about 40 minutes.
Ready to put ciabatta on the grill (optional) and allow them to cool.
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