Description
On the website there is already a similar recipe, but this is a little different and I decided to place it as "variations on a theme...". Delicious and festive cookies perfectly complement a Cup of milk, will appeal to adults and children.
Ingredients
-
Flour
400 g
-
Sugar
220 g
-
Butter
250 g
-
Yolk egg
2 piece
-
Cocoa powder
6 Tbsp
-
Leavening agent
1 tsp
-
Milk
2 Tbsp
-
Vanilla essence
0.5 tsp
Cooking
Softened butter ( 225 g ) vzbit with sugar, add yolks, vanilla and beat again.
The flour with the baking powder sift into the egg - oil mixture, knead the dough and divide it into two parts. Leave one light and the other to add another 25 g of butter, milk and cocoa.
Roll the dough into layers of 5 mm. to Make it easier on the parchment covering the dough, top with another sheet.
On the bright layer of dough to spread the dark and rolled with baking paper in a tight roll that put into the refrigerator for 1 hour.
Chilled roll cut into pieces thick 1 cm and bake at 180 degrees for 20 minutes.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.