Description
Before the New year a lot of time in the kitchen. Offer the recipe is simple, delicious and quick to prepare meals. Surprisingly, very tasty gravy!
Ingredients
-
Pork
600 g
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Onion
1 piece
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Carrots
1 piece
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Milk
500 ml
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Soy sauce
4 Tbsp
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Flour
1 Tbsp
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Mashed potatoes
500 g
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Salt
-
Black pepper
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Bay leaf
2 piece
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Cucumber
-
Radishes
-
Green onions
Cooking
Meat cut into small pieces.
Fry in a pan until lightly Browning.
Add chopped onion, fry until transparent onion.
Carrots grate on a fine grater, add to meat and onions. Fry for 2-3 minutes. Then pour half Cup of water, saute for about 15 minutes.
To make the sauce. Flour to combine with cold milk, soy sauce, freshly ground pepper. Season with salt to taste.
Add the sauce to the meat. put a Bay leaf. Simmer on low heat for 20 minutes. Serve with mashed potatoes, garnished with herbs and vegetables.
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