Description
Very quick and easy pies of flaky pastry.
Ingredients
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0.5 kg
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0.5 pack
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0.5 cup
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1 piece
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Cooking
Here is a set of products. In the cooking process, I realized that one bulb will be enough.
Cut the fish into small pieces, cut onion into. At this time cook the rice. Fry the onion and the fish until Golden brown, add seasonings. Well, if the meat is not dry, then pasties will be juicy.
Mixed fried fish with onions and rice. Get the meat.
Lepim patties. I always have a problem with that, always get a different shape, but it is even more fun))) Put the patties on the sheet, grease with egg. The oven should be preheated to 180-200 degrees. Bake 20-30 minutes, the main thing is browned)
Bon appetit! Quick, tasty and easy!
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