Description

Pancake cake
A rich and delicious cake of available products it will definitely suit the taste of men and women may well replace the main dish. Can be served both hot and cold.

Ingredients

  • Chicken liver

    800 g

  • Chicken egg

    5 piece

  • Milk

    150 ml

  • Flour

    1 cup

  • Salt

  • Vegetable oil

    3 Tbsp

  • Cheese sausage

    100 g

  • Onion

    1 piece

  • Carrots

    1 piece

  • Potatoes

    1 piece

  • Sour cream

    200 g

  • Garlic

    1 tooth

  • Green onions

Cooking

step-0
For pancakes liver grind in a blender, add 2 eggs, salt, milk. Pour the flour and pour in vegetable oil
step-1
Mix well and fry on a dry pan pancakes. For the filling, finely chop the onion, carrot grate on a coarse grater and fry
step-2
Cut the potatoes into thin slices and fry in oil
step-3
For the sauce mix the sour cream, garlic, passed for press, salt and pepper to taste. Each pancake grease sauce and put the stuffing: carrots with onions, then grated cheese, chopped green onions, eggs, carrots, onion, cheese, eggs.
step-4
Top the pancake grease sauce and garnish with green onions, eggs and fried potatoes. Bon appetit!
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