Crepes with Apple filling

Description

If You really love pancakes, but apples love not the less, I propose to combine the pleasant with the useful and get excellent taste;)

Ingredients

Apple

6 piece
Sugar

5 Tbsp
Butter

50 g
Milk

2 cup
Chicken egg

2 piece
Salt

0.5 tsp
Flour

1.5 cup
Sunflower oil

1.5 Tbsp

Cooking

First you need to make the filling: caramelize the apples. Crumble our apples.

Heat butter (important to do everything on a small fire) and if the oil was room temperature.

As soon as the butter melt completely, add the apples. and after 2-3 minutes 3 tbsp sugar (amount of sugar depends on how much you have a sweet tooth you need to consider on how sweet the apples themselves) Fry, stirring for 5-7 minutes more and the filling is ready.

Knead the dough for pancakes: whisk Eggs together with sugar and salt.

Add 1 Cup milk, stir.

Add flour and mix well with a mixer, that would not remain lumps.

Pour 1 Cup of milk. Mix well.

And the final stage is the sunflower oil. Mix everything together and the dough is ready for frying.

Fry until Golden brown on both sides.

Wrapped in our pancakes stuffing. (You can choose any method, but since the filling-the apples, I chose "envelope")

Pancakes with caramelized apples are ready, sprinkle the top with powdered sugar, for beauty;) to be Served either hot or cold, the flavor disappears) Bon appetit!!!

Comments and reviews