Description
A wonderful Indian dish for spicy lovers. Come on in, help yourself!
Ingredients
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Figure
1 cup
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Peppers red hot chilli
1 piece
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Vegetable oil
2 Tbsp
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Peanuts
0.333 cup
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Mustard seeds
0.5 tsp
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Lemon juice
3 Tbsp
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Turmeric
0.5 tsp
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Salt
Cooking
Fry the peanuts, spread on a separate plate.
Cooking the rice.
Fry mustard seeds and hot peppers on the pan, where roasted peanuts. In a minute add the turmeric. After a few seconds you will feel a pleasant, sweet aroma of chilli pepper is now possible to pour into the pan the rice.
A good way to figure all became yellow, then add peanuts. Add salt to taste, add lemon juice!
You're done! All a pleasant appetite!
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