Description
Lean dough without eggs and milk, but the cake is beautiful! Cakes layered with crushed fresh blueberries and sweet cream of vegetable cream. Beautiful and delicious!
Ingredients
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Flour
1.5 cup
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Cocoa powder
3 Tbsp
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Soda
1 tsp
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Sugar
1 cup
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Vegetable oil
0.25 cup
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Water
1 cup
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Vanilla
1 pack
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Lemon juice
1 Tbsp
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Instant coffee
0.5 tsp
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Cream
350 ml
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Powdered sugar
3 Tbsp
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Blueberries
6 Tbsp
Cooking
Mix the flour, cocoa, soda and salt. in a separate bowl, mix sugar, oil Oleina water, lemon juice and coffee. Whisk until the sugar is completely dissolved.
The mixer will mix both mixtures until smooth.
Heat the oven to 180 degrees. Cover the form with baking paper and grease with oil Oleina. Bake in any form, I decided to make a cake of small size, and the rest allowed the kids to brownies. Pour the batter into the prepared form and put bake for 35-40 minutes. The finished cakes allow to cool.
Cut our cupcakes in cakes.
Until the layers are completely cool, whisk the cream, gradually adding powdered sugar. (you can add thickener to cream)
When everything is ready, start to assemble our spring cake. One smear layer of ground blueberry (in the summer I grind it fresh and store in the refrigerator), the second from the bottom smeared with cream and put in blueberry, and so each cake.
It turns out that's assembled pretty.
Further, by using silicone blades and pastry syringe, decorate a cake, here it is as fancy enough. I always turns out differently, why is no one the same... this time decorated with physalis. Bright and Sunny, Spring Oleina!
Decided in the context of his show. Delicious, and if we consider the composition of this cake, so just a godsend! Low in calories, tasty, not expensive, well, and beautiful!
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