Fillet wash and cut into neat cubes.

Onion cut into cubes, the garlic cloves cut in half.

Carrots cut into cubes. However, my guys ( husband and son) don't like carrots, but without it in any way... So I cut the carrots in large cubes that would have been easy to remove from the portions. We love spicy food so I added a few cloves of bitter hot peppers. You can do without it.

Add the wine, salt and spices to taste.

All of the ingredients into a saucepan or in the bowl multivarki. Mix well.

Close the lid and simmer on slow heat for 60 minutes Aroma will stand incredible!!! After an hour Your meal is ready! On the side I recommend boiled potatoes or mashed potatoes. The finished dish in a serving you can sprinkle with chopped greens. My men are green not recognize, so it's all intact. Bon appetit!