Description
At the end of the year people all over the world performing food rituals to ensure good luck in the coming days. In Spain they eat grapes when the clock shows midnight - one for each chime - and predict whether the year of sweet or sour. In Austria on the table, marzipan pig, to celebrate wealth, progress and prosperity. The Germans are enjoying the carp and keep a few fish scales in their wallets for good luck. And for African-Americans in the southern United States is Hoppin' John - a dish symbolizes good luck and prosperity.
Ingredients
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Beans
1 cup
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Figure
1 cup
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Bacon
150 g
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Pepper
1 piece
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Onion
1 piece
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The Apium graveolens Dulce
2 piece
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Bay leaf
2 piece
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Oregano
1 pinch
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Thyme
1 pinch
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Rosemary
1 pinch
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Salt
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Olive oil
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Garlic
2 tooth
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Green onions
Cooking
Of course, we need beans "black eye", it symbolizes good luck in financial Affairs.
It is not necessary to soak, just rinse.
Rice can be cooked in advance. I took a mixture of white and wild rice.
Celery, pepper, onion cut into small cubes. Crush the garlic.
Bacon cut into small pieces.
Fry until Golden brown, adding a little olive oil.
To fried bacon add onions, peppers, celery and sauté until the vegetables are Golden.
Add the garlic and sauté 2 minutes.
Add the beans "black eye".
Pour 2 cups of water and add herbs and spices. Do not add salt!
Bring to boil, turn to minimum heat and cover.
Cook until cooked beans, before shutting down salt to taste.
On a platter spread the warm rice on top of beans, sprinkle with green onions.
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