Barbecue "Wine braid"

Description

Fragrant juicy kebab made from pork in the form of braids. The shish kebab is cooked in a marinade of red wine and adding spices to meat from the company Forester, and fried skewers on the grill-grill from the same company. And we will prepare a spicy carrot sauce for barbecue.

Ingredients

Pork

1 kg
Seasoning

2 Tbsp
Onion

2 piece
Semi-dry red wine

2 cup
Olive oil

0.5 cup
Lemon juice

2 Tbsp
Carrots

1 piece
Onion

1 piece
Sour cream

3 Tbsp
Water

50 ml
Seasoning

1 tsp
Garlic

2 tooth

Cooking

You will need a pork tenderloin in one piece, so that it was possible to make a single pigtail.

Meat tenderize well with hammer.

RUB the meat with seasoning from the Forester, it includes paprika, coriander, allspice, juniper berries, mustard seeds, dried garlic, cinnamon, marjoram, cumin, black pepper. In the seasoning composition also includes sea salt, so if required, add more salt. I had enough seasoning.

Layers of meat stacked in a bowl and sprinkle with the rings of onion. I bow a little, so the small ring.

Pour the meat with red wine.

Add the lemon juice and olive oil. Cover and put into the refrigerator on the bottom shelf. Marinate 4-5 hours.

Then layer each meat cut into three strips, but not dorezaya to the end.

Will fry on the grill grill from a company Forester, it is very convenient to use, wood river is not heated and does not burn your hands. In addition, the lattice has an angle stop the disclosure, so it is convenient to remove by yourself a kebab off the grill. The whiskers on the bars allow it well to fix on the grill.

To braid a pigtail. The finished braids should be laid on the grate-grill.

Fry meat pigtails over the coals until cooked. The bars turn as needed.

For the sauce you will need boiled carrots and finely chopped onions. Carrots grate on a fine grater.

Simmer the carrots, onion, sour cream, water and seasoning from a Forester to a thick state (10-15 minutes).

Then remove from heat the sauce and add the chopped garlic. It turns out spicy carrot sauce, very tasty, I advise you to try. Only take a homemade sour cream!

Comments and reviews

Leave a comment or a recipe review