Description
A great choice for lovers of chicken kebab and hints of Oriental cuisine. Chicken kebab turns out slightly sweet, spicy and very aromatic.
Ingredients
-
Chicken fillet
500 g
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Sauce-marinade
2 Tbsp
-
Soy sauce
1 Tbsp
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Garlic
2 tooth
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Rosemary
0.333 tsp
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Salt
-
Pepper pink
0.333 tsp
Cooking
Prepare all the ingredients: chicken fillet cut into small pieces.
Make the marinade: garlic finely chopped, pepper grind in a mortar, add the rosemary and soy sauce,
... then add the teriyaki sauce marinade Teriyaki, and salt.
The meat in the marinade and mix well. Marinate at least 2 hours.
Take the slices of fillet on skewers (pre-soaked in water). Put the frying pan on the fire, pour 2 tbsp oil and fry kebabs on each side for 3-4 minutes. Every time when turning the skewers grease them with the remaining sauce.
All! Delicious and flavorful skewers of chicken in Oriental style finish. Bon appetit!
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