Description
A simple recipe, but this on the website I found. Takes a little time and is perfect for hot children.
Ingredients
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12 piece
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2 piece
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1 piece
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1 piece
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8 piece
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1 Tbsp
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2 Tbsp
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Cooking
Peel, cut carrots, and onions. Passeruem them in the pan for a few minutes in olive oil.
Add some water and cheese ( I viola) cover with a lid and stew for a bit
At this time, cut the tomatoes into 4 pieces, Tosses it in a bowl. Simmer another couple of minutes.
Add the meatballs have veal made in advance. Pour water up to the middle of the meatballs. Season with salt and add a spoonful of soy sauce. Simmer under a lid for ten minutes
Then cut and add the potatoes. Cover with a lid and simmer for another 10 minutes. Next, open the lid and on low heat, leave for another ten minutes, to evaporate excess liquid. The total extinguishing of meatballs 30-35 minutes Potatoes - 20-26 min.
The meatballs and the potatoes get soft and juicy Bon appetit!
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