For cooking take the "Set for marinating chicken kebab" from the Forester. The kit is designed for 3 kg of chicken. It includes a package with marinade and package for marinating, which is very convenient. The marinade includes: sea salt, paprika, dried garlic, ginger, sugar, coriander, cumin, pink pepper, allspice, black pepper, cinnamon and cardamom.

Take chicken drumstick, place them in the marinade Forester at the rate of 1 package of 3 kg of poultry meat.

Add sour cream, salt, chopped garlic and mustard with the beans.

Put in a bag, all mix well, leave to marinate for 2-3 hours.

Bred the grill, allow the coals to burn, take the grille-grill from the Forester.

On the bars loosely put the marinated chicken drumsticks. Close the grill.

Fry the drumsticks on both sides, turning occasionally grill. Total time about 20 minutes. Serve drumsticks from the grill once hot with greens, vegetables, sauces, bread, pita bread.