To remove the peculiar smell of the rabbit, you can soak it in cold water with 1 tbsp. of 9% vinegar, while make a blank. During this time, you can wash and peel the potatoes, onion, carrot, parsley. Rabbit cut into pieces and put in a large kettle with a small amount of olive oil, once potseluem and let stew on low heat for 30 min. Onions finely cut, carrots three on a grater, tomato and bell pepper cut into cubes and add to the rabbit, pour the glass of water and spices, simmer for another 20 min.

Then we put sour cream, stir and simmer for 15 min.

Potatoes cut into big pieces into 4 pieces and add to the rabbit stew almost to full readiness potatoes

10 minutes until cooked add the finely chopped garlic, parsley and hot pepper

The dish is ready, you can begin

Bon appetit!