Description
Very tasty and quick to prepare recipe chicken legs. The meat turns out juicy and soft inside, very tasty and crispy on the outside. Hot and cold-very, very tasty.
Ingredients
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8 piece
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200 g
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1 piece
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50 g
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1 Tbsp
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1 pinch
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1 cup
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200 g
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2 pinch
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Cooking
My chicken drumsticks in cold water and leave to dry in a separate dish.
To the chicken drumsticks add the spices of your choice (I have the spices for the chicken with paprika), salt and pepper. Carefully mix everything.
Prepare a separate bowl of flour each piece and roll both sides.
Prepare sauce (Battered). 1 Cup of milk and egg, beat until smooth.
In a separate bowl pour breadcrumbs
Start planirovat our chicken drumstick, dip in Battered and biscuits, and repeat again this step, re-dip in the Liaison and crackers.
Fry in the pan on a large quantity of hot oil until Golden brown on both sides. Ready! Bon appetit!
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