Description
What a delicious, healthy, beautiful vitamin pumpkin jam. And so needed in this time of year. This jam can be eaten with a dessert, it is not better, but on the contrary losing weight. And vitamins are typed.
Ingredients
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3 kg
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1 kg
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0.5 ml
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1 piece
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2 piece
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Cooking
Peel and cook the pumpkin, lemon and oranges wash with hot water.
I chopped the pumpkin in a food processor, putting the grater on the fries. Grinder to grind lemon and oranges. Pre-cutting and removing the stone.
Place all in a bowl for jam. Adding a syrup of water and sugar. Boil and boil after boiling for 15 minutes. Set aside, let cool and strained syrup. For about 2 hours. And so to repeat 3 times.
Turns out the 3-liter cans with the tail. I keep it in the fridge. But it goes from us for the week.
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