Description
Spicy tomato sauce with avocado, you can prepare both at home and open fire at a picnic. You can apply to meat, egg dishes or simply with bread.
Ingredients
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Tomato
4 piece
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Avocado
1 piece
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Soy sauce
2 Tbsp
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Garlic
2 tooth
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Chili
1 piece
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Onion
1 piece
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Vegetable oil
2 Tbsp
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Salt
-
Lemon juice
1 Tbsp
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Greens
Cooking
Onion and garlic chop, fry in vegetable oil. Add diced tomatoes, cook until soft. Add the chopped chili pepper. Avocado clean, sprinkle with lemon juice, cut into cubes and add to vegetables, stir, simmer for 3-5 minutes.
Add the chopped herbs and soy sauce.
Add salt, spices and simmer for a few minutes.
The sauce is ready.
Bon appetit.
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