Description
In this recipe I used chicken. but you can take any part, even the heart and liver. Fragrant, dainty, summer.
Ingredients
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2 piece
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3 Tbsp
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1 tsp
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1 tsp
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1 piece
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-
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1 sprig
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1 piece
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3 Tbsp
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Cooking
1. In a Cup mix the mustard, soy sauce, honey, white pepper, oil. Add pickled lemon. Recipe lemons you can view http://www.povarenok .ru/recipes/show/102 105/
2. Fillet cut into pieces, place in the marinade and mix well. Add the greens and onions rings. Again mix well. Cover and put into the refrigerator for 2 hours.
Then the meat is put on skewers or skewers, you can cook both on the grill and in the oven.
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