Description

Crab salmon sauce for pancakes
Very tasty "snack" sauce.

Ingredients

  • Milk

    650 ml

  • Chicken egg

    2 piece

  • Salt

    5 g

  • Sugar

    50 g

  • Leavening agent

    0.333 tsp

  • Vegetable oil

    70 ml

  • Crab sticks

    150 g

  • Salmon

    200 g

  • Cream cheese

    200 g

  • Dill

    1 Tbsp

  • Lemon peel

    0.5 tsp

  • Salt

  • Cream

    50 ml

Cooking

step-0
Of the products, prepare the dough for pancakes pour in a 30 ml oil "Oleyna", stir. The rest of the oil you use for greasing the pan. Bake pancakes.
step-1
For the sauce slice the crab sticks.
step-2
Light-salted salmon cut arbitrarily, you can use smoked. I took the salmon, but any salmon fish - trout, chum salmon, pink salmon, sockeye salmon.
step-3
Crab sticks, salmon and cream cheese blend in a blender. If the sauce is thick, add a little cream. Add salt to taste, dill and lemon zest, stir.
step-4
With the upcoming carnival holiday, friends!
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