Description

Curd pudding with custard
Offer Cooks amazing cheesecake on a sand base with berries and vanilla custard. The casserole is very tasty, airy and tasty, and its preparation will not be difficult.

Ingredients

  • Cookies

    200 g

  • Chicken egg

    1 piece

  • Butter

    50 g

  • Cheese

    400 g

  • Chicken egg

    2 piece

  • Vanilla sugar

    2 pack

  • Semolina

    2 Tbsp

  • Berry

    150 g

  • Milk

    300 ml

  • Cream

    1 pack

  • Powdered sugar

    1 Tbsp

Cooking

step-0
Cookies to put in blender
step-1
Grind into fine crumbs.
step-2
Add softened butter and egg.
step-3
Again grind in a blender, until the mixture begins to stick together.
step-4
Split form lay baking paper, distribute the sand mass. Spread on top of berries.
step-5
Continue to cook the custard. The contents of the sachet dissolve in 100 ml of cooled milk and stir. Boil one Cup (200ml) of milk, pour it in the dissolved cream and cook until boiling, stirring constantly. The cooled mass was slightly beat with a mixer at medium speed.
step-6
In a bowl, mix cottage cheese, eggs, vanilla sugar, semolina. Mix well.
step-7
Then add the custard and again mix well.
step-8
Distribute cottage cheese over a sand layer with berries. Bake in the oven preheated to 180 degrees for 35-40 minutes, until it will turn brown.
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