Description
This salad is a snack I tried from a friend. And immediately made the same appetizer for the winter! Bow turns as if marinated, not cooked or even crispy! Very tasty, try it!
Ingredients
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1.5 kg
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3 kg
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1 cup
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1 cup
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1.5 Tbsp
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1 Tbsp
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300 g
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1 tsp
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Cooking
Ripe tomatoes, chop the easy way, I scrolled through a meat grinder.
Onions cut into thin half-rings.
In tomato mass, add the sugar, salt, chopped greens, butter. Boil for 10 minutes.
Add essence, onion, ground black pepper. Cook for 3 minutes.
Decomposed into hot jars, tighten, wrap until cool.
Such a blank can be used as a gravy-sauce for meat dishes and post to any garnish. I got 7 hundred gram jars. Bon appetit!
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