Description
Young guns of garlic is a storehouse of vitamins. A little culinary imagination and you will forever be friends with this amazing green healer.
Ingredients
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Garlic
400 g
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Salt
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Vegetable oil
3 Tbsp
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Coriander
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Black pepper
Cooking
Young guns of garlic, wash, dry, cut into small pieces.
Fold in blender, add to taste with flaky sea salt, coriander, vegetable oil and punch a blender. The exact amount of ingredients it is difficult to specify orientirueshsya to your taste.
Paste align to taste, pepper. It turns a heterogeneous mass. sharp taste, with peculiar garlic flavor. Pasta folded in a glass jar and store in the fridge.
What you can do with garlic paste? Turn fantasy.
Try to cook a delicious sauce. Randomly combine three ingredients: cheese, sour cream and garlic paste ready.
Mix. For necessary, sunflower and pepper.
Spread on a piece of Borodino bread. All otesh mind!
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